Thursday, April 19, 2012

Food Glorious Food

Sorry to worry you guys. It is a hard time. I am so very tired of feeling yucky (going on 6 months) and I just have never had to deal with something like that before. I am so used to being active and that really isn't on option. I have gone to three yoga classes (today almost killed me) and then out for tea with some friends which has turned Tuesdays into a treat but I am dealing with depression. I know that losing Betty has added to that, also. I meet with the oncologist Friday to talk about future treatments and I also saw an different ENT about the incessant cough I have had at least since December. Trying different PILLS - boy am I making up for a lifetime of avoiding drugs. Need a second shelf for all the bottles.

Spring snows are here every couple weeks and we really need them. It adds moisture to the plants and land so much better than rain and we do need moisture. We are having a flurry at the moment.


I don't want to worry you but there are ups and downs going through this and I promised honesty in my blog. I will be getting back to the ups soon and then will be done with treatments in another month or two  and on the way to a full life again.

Life is OK and will be good again, I know. and I will also be able to eat all the wonderful, colorful foods I want!








3 comments:

  1. Mum, anything you share here is a gift for us. We're all here because we want to share this experience with you. The good & the bad. It's not only good for you, but it's really good for us too. You take your sweet as time & post whenever you damn well please. We know how to use the phone if we get nervous. But we're here to share all of this with you as much as we can. Even when it's shitty.

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  2. Ditto, to what T says... Love the colorful veggies and fruit—inspiring re: good to come! Making a yummy asparagus lemon crustless tart for book club, Sunday. Love to you.

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