Finally - the last blog from our trip. Having a hard time remembering what this part was like, not hard like I have forgotten but hard in "this sucks".
Is that a burger your eating? Do you know how and where it grew up? We went through Dodge City and Garden City, Kansas on our way home - Mick's request. If I didn't love our beef and know where they grew up and where they were "processed" (read that slaughtered) I probably would become a veggie again. Here are some shots from the moving car. Too bad we don't have smell-o-vision because they REALLY stink.
 |
| That black line on the horizon is cattle in small pens aka feed lots. |
 |
| Zoomed in |
 |
| Eating their corn, chemicals and antibiotics. Any wonder why the drugs? They were never intended to eat corn. |
 |
| Transfer station and "kitchen" for preparing the feed. |
 |
| This is a "processing plant". Our cows only go 10 a day - these places slaughter thousands a day - truck after truck. |
 |
| I think this is a grain supplier. |
No comments:
Post a Comment
Love to hear what you think about my blogs.